Jioji
Story The Wrap Menu Catering Order
TALLINN · HAND-WRAPPED DAILY

Unwrapped

Jioji makes authentic Chinese baozi & jiaozi from scratch — no machine, no shortcut. This is what happens before the steamer.

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Our story

From Guizhou to Tallinn

Every great dish carries a story, and ours began generations ago in the mountainous province of Guizhou, in southwestern China — where dumpling-making was never just a recipe in our founder's family, but a tradition passed down from her grandparents.

When she moved to Tallinn for her MBA, she found a city rich in culture — but while pelmeni were everywhere, she missed the real thing: authentic jiaozi, thin-wrapped and bursting with filling, and the crisp, comforting warmth of true pan-fried baozi. So in 2024, she opened Jioji, to bring the real, diverse tastes of China — hand-wrapped, the way her family always made them — to Tallinn's table.

2024Founded in Tallinn
GuizhouWhere the recipes began
100%Hand-wrapped, no shortcuts
The process

Four steps. Zero shortcuts.

01 — Filling
01

Mixed fresh, every morning

Pork, shrimp or vegetable filling, prepped from scratch before service — nothing arrives pre-made.

02

Pleated by hand

Every wrapper closed by hand, one at a time. No machine has ever touched a Jioji dumpling.

03

Steamed soft, or seared crisp

Jiaozi go to the steamer; baozi hit the pan for a golden, lace-thin crust on the base.

04

Plated hot, chili on the side

Out of the kitchen and onto your desk, your platter, or your event — the same wrap every time.

No pre-made dough. No factory filling. Just the wrap.
— The kitchen, Tallinn
Office lunches & events

Catering in Tallinn: ready-made baozi & jiaozi sets

Feeding a team, an office or a party in Tallinn? Jioji’s hand-wrapped baozi and jiaozi catering sets come ready for 20 or 30 people, with Sichuan and soya chili oil on the side. Need another size? We will quote for it. Call or email us and we will arrange the rest.

Set for 20 people

  • Chicken Bao — 40 pcs
  • Lamb Jiaozi — 80 pcs
  • Shrimp Jiaozi — 80 pcs
  • Ham & Cheese Jiaozi — 80 pcs
  • Sichuan Chili Oil — 200g
  • Soya Chili Oil — 200g

Set for 30 people

  • Chicken Bao — 60 pcs
  • Lamb Jiaozi — 120 pcs
  • Shrimp Jiaozi — 120 pcs
  • Ham & Cheese Jiaozi — 120 pcs
  • Sichuan Chili Oil — 400g
  • Soya Chili Oil — 400g

Need a different size? Get in touch for a tailored quote.

Call +372 5830 3744 Email jhijhiou@gmail.com
Catering details and how to order →
Guest reviews

What guests say

Really tasty food!

Janely SojoneGoogle review

Always delicious!! First time trying the noodles and I loved them: couldn’t stop eating them! Thank you

CustomerWolt / Bolt Food review

Everything feels so awesome, thanks! And the vinegar-soy mix, like heaven!

CustomerWolt / Bolt Food review

The food was very yummy, thank you!

CustomerWolt / Bolt Food review

Rated Wolt 9.8/10 · Bolt Food 4.9/5 · Read all reviews on Google

Reviews are shown word for word, in their original English.

Good to know

Questions, answered

Where is Jioji and when is it open?

Jioji is at Majaka tn 56, Tallinn. Open Monday to Thursday and Sunday 11:00–22:00, Friday and Saturday 11:00–23:00.

Can I order delivery or takeaway?

Yes. Order delivery on Wolt or through our online ordering page, or collect it yourself. You can also eat in at the restaurant.

Do you offer catering for events and offices?

Yes. Ready-made sets are available for 20 people (40 chicken bao, 80 each of lamb, shrimp and ham & cheese jiaozi, and 200g each of Sichuan and soya chili oil) and for 30 people (60 bao, 120 of each jiaozi, 400g of each oil). Other sizes can be quoted on request. To order or get a quote, call +372 5830 3744 or email jhijhiou@gmail.com.

How do I order catering from Jioji?

Call +372 5830 3744 or email jhijhiou@gmail.com with the number of guests and the date of your event. Choose a ready-made set for 20 or 30 people, or ask for a quote for another size. Every baozi and jiaozi is wrapped by hand.

Do you have vegetarian options?

Yes: the Veg Bao (cabbage and mushroom), Tofu Jiaozi and Cucumber Salad are all vegetarian.

How are the jiaozi and baozi cooked?

Jiaozi can be pan-fried or steamed. Baozi are pan-fried. Everything is wrapped by hand, with no machine-made dough or factory filling.

Where do the recipes come from?

From Guizhou in southwest China. Our founder grew up making dumplings with her grandparents and opened Jioji in Tallinn in 2024 to bring those recipes to the city.

Desk lunch or full catering?

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basket.

Order delivery on Wolt, Bolt Food or directly online. For catering, call or email us.

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